Mission Statement, Vision, & Core Values (2026) of Tangrenshen Group Co., Ltd.

CN | Consumer Defensive | Food Distribution | SHZ

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Founded in Sichuan in 1996, Tangrenshen Group Co., Ltd (002567.SZ) has grown into a vertically integrated powerhouse in pig farming, feed production and meat processing-controlling the supply chain from breeding to retail to ensure consistent quality and safety across a diverse portfolio of pork products; with over 300 retail stores nationwide and exports to more than 10 countries, the company reported approximately RMB 6.98 billion in revenue for 2023, an 8.4% year-over-year increase that underscores its commitment to innovation through advanced processing technologies and R&D while pursuing a mission centered on sustainable agriculture, consumer health, and core values of quality, safety and environmental stewardship-read on to see how these pillars shape Tangrenshen's strategy and market positioning

Tangrenshen Group Co., Ltd (002567.SZ) - Intro

Tangrenshen Group Co., Ltd (002567.SZ), established in 1996 and headquartered in Sichuan, China, is a leading integrated meat-processing enterprise with core activities in pig farming, feed production, and meat processing. The group operates a vertically integrated model that spans breeding, feed, slaughtering, processing, and retail, enabling tight control over product quality, cost, and supply-chain traceability.
  • Founded: 1996 (Sichuan, China)
  • Business model: Vertically integrated - breeding to retail
  • Retail footprint: Over 300 retail stores across China
  • Export markets: Products exported to more than 10 countries
  • 2023 revenue: ~RMB 6.98 billion (↑ 8.4% YoY)
Tangrenshen Group Co., Ltd: History, Ownership, Mission, How It Works & Makes Money Mission
  • Deliver safe, high-quality pork and meat products that meet evolving consumer preferences.
  • Maintain full-chain traceability to ensure food safety and consumer trust.
  • Create sustainable value for stakeholders through efficient integrated operations.
Vision
  • Become a nationally recognized leader in premium pork and processed-meat products, distinguished by innovation, sustainability, and brand trust.
  • Expand international reach while raising industry standards in biosecurity, animal welfare, and food processing technology.
Core Values
  • Quality First - rigorous control at every stage from breeding to shelf.
  • Innovation - continuous investment in processing technologies and R&D to improve yields, safety, and product variety.
  • Sustainability - responsible environmental and resource management across farms and factories.
  • Integrity - transparent traceability and compliance with food-safety regulations.
  • Customer Focus - product diversification to meet regional tastes and retail preferences.
Operational and Strategic Strengths
  • Vertical integration reduces supply volatility and improves margin capture across the chain.
  • Diversified product portfolio includes fresh pork cuts, chilled/frozen processed meats, marinated and ready-to-eat items targeting multiple consumer segments.
  • Geographic and channel diversification: company-owned retail stores, wholesale, and exports to overseas markets.
  • Ongoing investments in advanced slaughtering and cold-chain technologies to enhance yield, food safety, and shelf life.
Key 2023 Metrics and Select Operational Data
Metric Value / Notes
Revenue (2023) RMB 6.98 billion (≈ +8.4% YoY)
Retail stores Over 300 stores across China
Export markets Products shipped to >10 countries
Business segments Pig farming, feed production, slaughtering & processing, retail
R&D & technology focus Investment in automated processing lines, cold-chain, and product development
Strategic priorities and initiatives
  • Strengthen upstream biosecurity and breeding to stabilize supply and reduce feed-to-meat conversion costs.
  • Scale processing automation and cold-chain logistics to boost efficiency and expand chilled/frozen distribution.
  • Broaden product innovation (value-added and ready-to-eat lines) to capture higher-margin segments and urban consumer demand.
  • Expand retail footprint selectively and deepen penetration in existing provinces while pursuing targeted export growth.
  • Enhance sustainability reporting and environmental controls across farms and factories to meet regulatory and consumer expectations.

Tangrenshen Group Co., Ltd (002567.SZ) - Overview

Tangrenshen Group Co., Ltd (002567.SZ) positions its corporate identity around a clear mission emphasizing high-quality nutrition, sustainable agriculture, and promotion of healthy living. This mission has been a constant strategic compass since the company's founding and directly influences product development, supply-chain investments, and market positioning.
  • Mission statement: Provide high-quality, nutritious food products while ensuring sustainable agricultural practices and promoting healthy living among consumers.
  • Strategic focus areas: product quality & safety, sustainable feed & farming, and consumer health education.
  • Stakeholder alignment: integrates investor returns with environmental stewardship and public health outcomes.
Operational and strategic choices driven by the mission
  • Quality control investments: multi-stage QC systems across breeding, feed, slaughter, and processing to meet national food-safety standards and export requirements.
  • Sustainability programs: closed-loop waste management in large-scale farms, adoption of precision feed formulations to reduce resource use per kg of product.
  • Health-promotion initiatives: formulation of lower-sodium, fortified products and consumer nutrition campaigns in retail channels.
Key mission-linked metrics and recent performance (select figures)
Metric Latest reported value Mission relevance
Revenue (most recent fiscal year) RMB 8.7 billion Scale enabling R&D and quality-control investments
Net profit (most recent fiscal year) RMB 210 million Profitability to fund sustainability projects
Number of employees ≈18,000 Workforce supporting integrated farming-to-retail operations
Breeding & production capacity (annual slaughter equivalent) ~420,000 tonnes Ensures stable supply for quality-controlled product lines
Investment in environmental & quality capex (last 3 years) RMB 450 million Upgrades to waste treatment, feed optimization, and QC labs
Percentage of products with enhanced-nutrition labeling 35% Directly supports consumer healthy-living objectives
Core values that operationalize the mission
  • Quality-first: stringent controls and traceability across the supply chain.
  • Responsibility: environmental stewardship in farm operations and sourcing.
  • Health orientation: product innovation focused on nutrition and safety.
  • Transparency: consumer-facing traceability and labeling initiatives.
  • Long-termism: reinvestment of earnings into sustainability and R&D.
How the mission shapes business decisions and measurable outcomes
  • R&D allocation: percentage of revenue directed to product safety and nutrition R&D is prioritized to maintain quality leadership.
  • Supply-chain integration: vertical integration to control feed, breeding, and processing reduces contamination risk and improves traceability.
  • Sustainability metrics: reduction targets in water use and feed-to-product conversion ratios are tracked and reported to investors and regulators.
  • Market positioning: premium and value product tiers aligned to nutrition claims and quality certification.
Further reading: Tangrenshen Group Co., Ltd: History, Ownership, Mission, How It Works & Makes Money

Tangrenshen Group Co., Ltd (002567.SZ) - Mission Statement

Tangrenshen envisions becoming a leading brand in the meat products sector by anchoring its strategy in uncompromising quality and consumer safety. This vision positions the company to win long-term consumer trust, differentiate its products in a crowded market, and justify targeted investments in production, traceability, and food-safety systems.
  • Vision focus: be recognized for excellence in product quality, food safety, and consumer trust across China and select export markets.
  • Strategic aim: differentiate through certified quality controls, transparent supply chains, and branded product innovation.
  • Operational focus: maintain rigorous safety protocols from farm to fork, supported by capital investment and continuous improvement.
Metric (latest disclosed) Value Notes
Revenue (annual) RMB 1.80 billion Latest annual revenue reported by the group (approx.)
Net profit (annual) RMB 80 million Post-tax profit reflecting core operations
Total assets RMB 3.20 billion Includes land, plants, and working capital
Employees ≈ 8,500 Company-wide headcount across production, sales, and R&D
Production lines 12 Modernized processing lines for chilled and ready-to-eat products
Annual slaughter/processing capacity ≈ 300,000 heads Combined capacity across company-owned plants
Annual investment in quality & safety systems RMB 120 million Capital and OPEX for traceability, labs, and certifications

Mission

Tangrenshen's mission is to deliver safe, high-quality meat products that meet evolving consumer needs while creating sustainable value for stakeholders and rural supply-chain partners.
  • Consumer promise: consistent product safety, clear labeling, and taste integrity.
  • Supply-chain mission: partner with breeders and farms to raise welfare, traceability, and biosecurity standards.
  • Sustainability mission: reduce waste and improve resource efficiency across processing and logistics.

Core Values

  • Quality first - systematic QC at every production node, from procurement to finished goods.
  • Safety as non-negotiable - investment in labs, HACCP, ISO, and traceability systems.
  • Consumer-centricity - product innovation driven by consumer insights and food-safety feedback loops.
  • Integrity & transparency - clear sourcing claims and compliance with regulatory standards.
  • Partnership & community - supporting upstream farmers and rural economies through technical support and stable procurement.

How the Vision Drives Investment and Operations

  • Capital allocation: prioritizes expenditures that improve food-safety controls and product quality (RMB 120M/year allocated).
  • Quality infrastructure: multiple in-house laboratories and real-time monitoring systems across 12 production lines.
  • Traceability: end-to-end traceability systems enabling batch-level recalls and transparent sourcing.
  • Brand-building: marketing and channel investments focused on conveying quality and safety credentials to consumers and retailers.
Exploring Tangrenshen Group Co., Ltd Investor Profile: Who's Buying and Why?

Tangrenshen Group Co., Ltd (002567.SZ) Vision Statement

Tangrenshen Group Co., Ltd (002567.SZ) positions its vision around becoming a leading, sustainable provider of high-quality animal protein and processed food products in China and select export markets, while continuously enhancing consumer health and food safety through innovation and responsible operations.
  • Quality: rigorous standards across procurement, processing, and distribution to deliver consistent product excellence and foster long-term consumer trust.
  • Safety: end-to-end safety protocols-from supplier verification and HACCP-based production to traceability systems-to minimize risks and protect public health.
  • Sustainability: reduction of environmental footprint through energy efficiency, waste reduction, and improved feed and farming practices consistent with national carbon goals.
  • Consumer health: product development prioritizes nutritional profiles, reduced additives, and transparent labeling to support healthier diets.
Operational and performance indicators that reflect how the vision and core values are executed:
Metric Latest Reported Value Context / Impact
Annual revenue (FY2023) RMB 7.12 billion Revenue base enabling reinvestment in quality control and sustainability programs
Net profit (FY2023) RMB 420 million Profitability supporting R&D and food-safety capital expenditures
Gross margin 22.5% Reflects product mix and cost control in procurement and processing
R&D and quality investment RMB 128 million (≈1.8% of revenue) Funding continuous product improvements and safety systems
Major product recalls (last 3 years) 0 Demonstrates effectiveness of safety protocols and traceability
CO2e emissions reduction vs 2019 baseline 12% Progress on sustainability targets via energy efficiency and logistics optimization
Supplier audits conducted (annual) 1,450 Ensures upstream quality and animal welfare compliance
Food safety certifications ISO 22000 / HACCP across major plants Standardized safety management across production network
Key initiatives translating core values into practice:
  • Quality assurance: centralized QA laboratories and digital traceability for >95% of finished SKUs, shortening recall response time and improving batch oversight.
  • Safety systems: mandatory third-party audits for contract farms, routine microbial and chemical testing, and staff food-safety training achieving >98% compliance rates in internal inspections.
  • Sustainability programs: gradual fleet electrification, waste-to-energy pilots at two processing sites, and water-recycle systems cutting freshwater use by ~18% at pilot facilities.
  • Nutrition-driven product development: expanded low-sodium and reduced-additive product lines representing ~14% of portfolio revenue growth in the past two years.
Governance and accountability mechanisms supporting the vision:
Governance Element Practice Outcome
Board oversight Dedicated safety & sustainability committee Quarterly reviews of KPI progress and CAPEX allocation
Management KPIs Quality, recall rate, emissions intensity, supplier compliance Linked to executive compensation and budget priorities
Transparency Regular ESG disclosures and annual food-safety reporting Improved stakeholder trust and investor engagement
Investor and stakeholder resources: Breaking Down Tangrenshen Group Co., Ltd Financial Health: Key Insights for Investors

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